Candied Sweet Potatoes

 

Ingredients

4 medium sweet potatoes or yams
1/4 cup butter
1/3 cup brown sugar

 

Directions

1. Bake sweet potatoes at 350 degrees F until fork tender.
2. Remove skin from sweet potatoes and cut into chunks.
3. Return sweet potatoes to baking dish.
4. In a pan, melt the butter and brown sugar together until bubbly.
5. Pour mixture over sweet potatoes and stir gently.
6. Return baking dish to oven and cook for additional 25-30 minutes or until caramelized.

(Thanks, Joanne!)